5 Ingredient Fix
Recipes from the Show
Monday
- Antipasti Chopped Salad
- Royal Gin Fizz
- White Bean Salad
- Smooth White Grape Gazpacho
- Schoolhouse Wraps
- Parsnip-Potato Mash
- Soy Beurre Blanc
- Mudslide Milkshake
- Braised Red Cabbage
- French Toast with Strawberries and Cream
- Tart and Crunchy Fresh Tuna Salad
- Roasted Tomato-Bread Soup
- Affogato Sundae
- Spiked Weekend Smoothie
- Scrambled Eggs over Asparagus
- Stone-Ground Grits with Gruyere
- Blue-Cheese-Stuffed Fillets
- Earl Grey Shortbread Cookies
- Whole-Wheat Penne with Turkey and Asparagus
- Sake Steamed Bass
Episode Guide
Full Episode Guide- Saturday, 12:30pm/11:30c
- Sunday, 8:30am/7:30c
- March 21, 8:30am/7:30c
- March 27, 12:30pm/11:30c
- March 28, 8:30am/7:30c
- April 03, 12:30pm/11:30c
- April 04, 8:30am/7:30c
- April 10, 12:30pm/11:30c
- April 11, 8:30am/7:30c
- April 17, 12:30pm/11:30c
- April 18, 8:30am/7:30c
- April 24, 12:30pm/11:30c
- March 20, 12:30pm/11:30c
- March 14, 8:30am/7:30c
- March 13, 12:30pm/11:30c
- March 07, 8:30am/7:30c
- March 06, 12:30pm/11:30c
- February 28, 8:30am/7:30c
- February 27, 12:30pm/11:30c
- February 21, 8:30am/7:30c
- February 20, 12:30pm/11:30c
- February 14, 8:30am/7:30c
About the Host
Claire Robinson combines her passions for food and television in 5 Ingredient Fix, a new Food Network series featuring deliciously eclectic recipes made with five ingredients or fewer.
About the Show
In her new daytime cooking series, 5 Ingredient Fix, host Claire Robinson proves delicious dishes only need five ingredients or fewer to make cooking easier, faster and down right irresistible. Claire shows viewers how to enhance the natural flavors of carefully-selected, fresh ingredients to illustrate her belief that each ingredient should truly stand out in a recipe. With eclectic and elegant menus perfect for every occasion, her straightforward cooking style promotes healthy, seasonal eating as well as stress-free shopping. Claire minimizes fuss and maximizes taste to achieve mouth-watering meals in no time!
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